Walk-Ins
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At this New York City institution, stick to oysters and skip mostly everything else.
This walk-in-only ramen spot serves reliable miso-based bowls, in case you need a last-minute option in the East Village.
For West Village spots you can get into last-minute, this tiny Mexican seafood counter is about as good as it gets.
Super Taste is a Chinese restaurant in Chinatown that makes really good hand-pulled noodles.
Pecking House’s second location in Chinatown is much smaller than their original, and we like it better.
Dirty Pierre’s is where you should go for a beer and a burger before a show at Forest Hills.
We would travel great lengths for the boneless crackling chicken at La Dinastia on the Upper West Side.
Hanging out on Charles Pan-Fried Chicken’s patio is almost as fun as eating their crispy, juicy fried chicken.
Get a bowl of light, citrussy yuzu shio at the first East Coast outpost of a ramen chain from Tokyo.
Via Carota is a mostly walk-in only Italian spot in the West Village, and there’s a good chance you’ll have to wait a few hours for a table. It’s worth it.