Upper East Side
All Posts
Raon is a capable, if formulaic, Korean fine dining spot in a tastefully plain room near the Queensboro Bridge.
In a former mansion a block from Central Park, Sistina leans into the moneyed lifestyle, and serves a great pappardelle.
This Upper East Side Italian spot open since 1988 isn’t a destination restaurant, but it’s easy to fall for.
Open since 1982, Lusardi’s is a place to eat veal, chat with the owners, and soak in an ambiance that’s pure Upper East Side.
Lucia Pizza’s third location serves excellent slices on the Upper East Side.
Ignore the "Steak House" in the name, and treat Donohue's like the old-school Irish pub it really is.
Nightly’s is the spiritual successor of TGI Fridays. Swing by for a martini and a side of fries.
There are a lot of places to eat eggs and pancakes in the middle of the day. Here are our favorites between 60th and 96th streets.
If you’d like to eat inside Central Park, the Boathouse is a good enough option.
At this French bistro in an Upper East Side townhouse, expect to see at least one fur coat and one 17th-century painting.
Hoexter's is a throwback to the 1970s, complete with gorgonzola bread and flannel wallpaper.
Green Kitchen, an Upper East Side brunch establishment since 1931, is more about the scene than the food.
Get a great dosa or hoppers at this South Asian/Sri Lankan restaurant with notable lunch and brunch deals.
Drink a great martini and pretend you're in an F. Scott Fitzgerald novel at this iconic hotel bar.
This Alsatian restaurant is good for beery brunch, or a nice meal with your extended family.
At this quiet Persian restaurant, the only sounds you’ll hear are people sharing big platters of fish and kebabs.
