ATLReview
photo credit: Amy Sinclair
Soul Food & Culture
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Soul Food & Culture, owned by the chef of One Flew South fame, is a fast-casual soul food restaurant in Krog Street Market that’s great for midday comfort food cravings. Tasty fried chicken wings, not-too-sweet candied yams, soft cornbread, and a crispy chicken sandwich that’s juicy inside with a soft bun and pickles make it a solid option for a lunch or dinner time stop when you want something quick, hearty and familiar.
Fried chicken with sauce and peppers.photo credit: Amy Sinclair
Fried chicken on top of a large waffle. photo credit: Amy Sinclair
Collard greens with meat in container.
Mac and cheese in a styrofoam container. photo credit: Amy Sinclair